May 2017 Edition:
EdNet, the National Food Safety Educator’s Network, is a monthly, multi-agency electronic news journal from the U.S. Food and Drug Administration (FDA), Food Safety and Inspection Service (FSIS), and the Centers for Disease Control and Prevention (CDC). EdNet provides educators, consumer advocates, government officials, and industry representatives with a quick monthly summary of news about food safety programs and activities.
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Resources for Educators
- USDA Expands Meat and Poultry Hotline Hours to Further Provide Food Safety Information to Consumers
- How Whole Genome Sequencing Helps Protect the Food Supply
- FDA Researchers to Evaluate ‘Organs-on-Chips’ Technology
- CDC Infographic: 5 Steps to Clean Your Refrigerator
- CDC Infographic: Pet Food Safety
- FSIS’ Twitter Account Reaches One Million Followers
- Amber Waves Magazine — May
Blogs
People in the News
- Sonny Perdue Sworn in as 31st U.S. Secretary of Agriculture
- Taking a Modern, Integrated Approach to Advancing the Safety of Imported Food
- Explaining the FDA-State Partnership to Keep Foods Safe
Industry
- Recent CDC Article Discusses Incidence and Trends in Foodborne Infections
- FDA Recognizes Australia as Having a Comparable Food Safety System to the U.S.
- FDA Requests Comments on Documents Related to Certain Biotechnology and Mosquito-related Products
- FSIS Posts Aggregate Results for Chicken Parts, Comminuted Poultry and Poultry Carcasses Tested for Salmonella and
Campylobacter - FDA Announces Three Waivers to Sanitary Transportation Rule
- FDA Recognizes DUNS Number as Acceptable for Importer Identification
- FSIS Posts Updated Dataset on Imports
- FSIS Policy Updates
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