viernes, 5 de mayo de 2017

World Hand Hygiene Day is May 5

Food Safety Masthead

World Hand Hygiene Day is May 5

Washing hands carefully with soap and water during key times can help you avoid spreading germs – including those that resist antibiotics – from food. Be sure to wash hands, kitchen work surfaces, and utensils with soap and water after contact with raw meat or poultry.
Learn more about how to protect yourself from food poisoning in English and Spanish.

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