Understanding Food Allergy

Leading Research to Understand, Treat, and Prevent Infectious, Immunologic, and Allergic Diseases           Visit us on the Web Food Allergy Awareness Week 2014 In observance of Food Allergy Awareness Week 2014 (May 11-17), NIAID encourages the public to learn more about food allergy, a condition that affects an estimated 5 percent of children and 4 percent of adults in the United States. Watch a two-and-a-half-minute video that explains food allergy and offers tips on how to manage the condition Browse information about food allergy on the NIAID website Download free food allergy resources to your computer or e-reader