domingo, 9 de agosto de 2026

7 Tips for Cleaning Fruits, Vegetables Fresh produce can become contaminated in many ways, but following these simple steps can help protect you and your family from foodborne illness.

7 Tips for Cleaning Fruits, Vegetables Fresh produce can become contaminated in many ways, but following these simple steps can help protect you and your family from foodborne illness. https://www.fda.gov/consumers/consumer-updates/7-tips-cleaning-fruits-vegetables?utm_medium=email&utm_source=govdelivery Federal health officials estimate that nearly 48 million people are sickened by food contaminated with harmful germs each year, and some of the causes might surprise you. Although most people know animal products must be handled carefully to prevent illness, produce, too, can be the culprit in outbreaks of foodborne illness. In recent years, the United States has had several large outbreaks of illness caused by contaminated fruits and vegetables—including spinach, cantaloupe, tomatoes, and lettuce.

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