Food Safety at Home | Publications.USA.gov

Food Safety at Home | Publications.USA.gov

Food Safety at Home

Clean. Cook. Keep apart. Chill. Follow these four easy rules to keep food from spoiling and causing people to get sick. Source: U.S. Department of Health and Human Services, Food and Drug Administration, Office of Women's Health Released: 2009 Pages: 2 Publication ID: 5954 Item number: 593W ISBN: 978-1-61221-014-8 Also available in Spanish View this publication online Download this publication for FREE (PDF format)