domingo, 7 de junio de 2020

Backyard Poultry | Healthy Pets, Healthy People | CDC

Backyard Poultry | Healthy Pets, Healthy People | CDC



Backyard Poultry

Poultry includes any domesticated bird kept for producing eggs or meat, such as chickens, ducks, geese, guinea fowl, and turkeys. Find information about pet birds on the birds page. Find information about wild birds on the wildlife page.
Two chickens in a yard
See the latest outbreaks linked to backyard poultry
Keeping backyard poultry (chickens, ducks, geese, guinea fowl, and turkeys) is becoming more popular. People enjoy raising baby poultry including chicks, ducklings, goslings, and poults. Many people keep chickens to have fresh eggs. Although keeping backyard poultry can be fun and educational, owners should be aware that poultry can sometimes carry harmful germs that make people sick.
These germs can cause a variety of illnesses in people, ranging from minor skin infections to serious illnesses that could cause death. One of the best ways to protect yourself from getting sick is to wash your hands thoroughly right after touching poultry or anything in the area where they live and roam.
Whether you are building your first coop or are a seasoned backyard poultry owner, you should know the risks of keeping poultry and the simple things you can do to stay safe.
Follow the Healthy People and Healthy Poultry tips to keep yourself and your flock healthy.

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