martes, 16 de diciembre de 2014

National Guideline Clearinghouse | 2013 AHA/ACC guideline on lifestyle management to reduce cardiovascular risk: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines.

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National Guideline Clearinghouse | 2013 AHA/ACC guideline on lifestyle management to reduce cardiovascular risk: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines.



American College of Cardiology Foundation

National Guideline Clearinghouse (NGC)

Guideline Title
2013 AHA/ACC guideline on lifestyle management to reduce cardiovascular risk: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines.
Bibliographic Source(s)
Eckel RH, Jakicic JM, Ard JD, de Jesus JM, Houston Miller N, Hubbard VS, Lee IM, Lichtenstein AH, Loria CM, Millen BE, Nonas CA, Sacks FM, Smith SC Jr, Svetkey LP, Wadden TA, Yanovski SZ. 2013 AHA/ACC guideline on lifestyle management to reduce cardiovascular risk: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines. J Am Coll Cardiol. 2014 Jul 1;63(25 Pt B):2960-84. [132 references] PubMed External Web Site Policy
Guideline Status
This is the current release of the guideline.
This guideline meets NGC's 2013 (revised) inclusion criteria.
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2013 AHA/ACC guideline on lifestyle management to reduce cardiovasc... - PubMed - NCBI



 2014 Jul 1;63(25 Pt B):2960-84. doi: 10.1016/j.jacc.2013.11.003. Epub 2013 Nov 12.

2013 AHA/ACC guideline on lifestyle management to reduce cardiovascular risk: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines.

Erratum in

  • J Am Coll Cardiol. 2014 Jul 1;63(25 Pt B):3027-3028.

KEYWORDS:

ACC/AHA Practice Guidelines; blood cholesterol; blood pressure; cardiovascular disease; dietary fats; dietary sodium; dietary patterns; nutrition; physical activity

PMID:
 
24239922
 
[PubMed - indexed for MEDLINE] 
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