- When two or more people get the same illness from the same contaminated food or drink, the event is called a foodborne disease outbreak—learn what outbreaks are currently affecting multiple states.
- Local and state health departments, federal agencies, and the food industry are all key players in foodborne outbreak response, depending on the size and scope of the outbreak.
- Health department staff and healthcare professionals can help prevent, report, and tell the public about foodborne disease outbreaks.
viernes, 2 de agosto de 2019
List of Selected Multistate Foodborne Outbreak Investigations | Foodborne Outbreaks | Food Safety | CDC
List of Selected Multistate Foodborne Outbreak Investigations | Foodborne Outbreaks | Food Safety | CDC
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