viernes, 5 de septiembre de 2025

Can cereal microgreens become the next sustainable superfood?

https://www.news-medical.net/news/20250905/Can-cereal-microgreens-become-the-next-sustainable-superfood.aspx Tiny cereal greens like wheat and quinoa could outshine their mature counterparts with concentrated nutrients, antioxidants, and health benefits. However, researchers warn that safety, affordability, and clinical validation are key hurdles before they can revolutionize diets worldwide.

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