viernes, 5 de septiembre de 2025
Can cereal microgreens become the next sustainable superfood?
https://www.news-medical.net/news/20250905/Can-cereal-microgreens-become-the-next-sustainable-superfood.aspx
Tiny cereal greens like wheat and quinoa could outshine their mature counterparts with concentrated nutrients, antioxidants, and health benefits. However, researchers warn that safety, affordability, and clinical validation are key hurdles before they can revolutionize diets worldwide.
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