MedlinePlus.gov en Twitter: "RT @USDAFoodSafety: Your #Thanksgiving turkey isn’t done until it's reached a minimum internal temperature of 165°F in 3 spots: (1) thicke…" / Twitter

MedlinePlus.gov en Twitter: "RT @USDAFoodSafety: Your #Thanksgiving turkey isn’t done until it's reached a minimum internal temperature of 165°F in 3 spots: (1) thicke…" / Twitter

RT

@USDAFoodSafety

: Your #Thanksgiving turkey isn’t done until it's reached a minimum internal temperature of 165°F in 3 spots:
(1) thicke…