MDHHS - Eating Fish from Michigan's Lakes & Rivers

MDHHS - Eating Fish from Michigan's Lakes & Rivers

• Across the United States, fish are affected by pollutants in the bodies of water where they live; Michigan’s Eat Safe Fish resource provides information about how to make safer choices when choosing, cleaning, and cooking fish from the state’s 11,000 lakes, streams, and rivers.
• The Lower Sioux Indian Community and the American Indian Cancer Foundation have developed a sustainable food system policy that encourages growing indigenous foods in community gardens.