MEDICAL ENCYCLOPEDIA
National Institutes of Health
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Keeping a healthy weight is crucial. If you are underweight or overweight, or have obesity, you may have a higher risk of certain health problems.
About two thirds of adults in the U.S. are overweight or have obesity. Achieving a healthy weight can help you control your cholesterol, blood pressure and blood sugar. It might also help you prevent weight-related diseases, such as heart disease, diabetes, arthritis and some cancers.
Eating too much or not being physically active enough will make you overweight. To maintain your weight, the calories you eat must equal the energy you burn. To lose weight, you must use more calories than you eat. A weight-control strategy might include
- Choosing low-fat, low-calorie foods
- Eating smaller portions
- Drinking water instead of sugary drinks
- Being physically active
Eating extra calories within a well-balanced diet can help to add weight.
NIH: National Institute of Diabetes and Digestive and Kidney Diseases
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- Definitions of Health Terms: Nutrition (National Library of Medicine)
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- National Institute of Diabetes and Digestive and Kidney Diseases
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- Emotional Eating (For Teens) (Nemours Foundation)Also in Spanish
- How Can I Lose Weight Safely? (Nemours Foundation)Also in Spanish
- Should I Gain Weight? (Nemours Foundation)Also in Spanish
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- Portion size (Medical Encyclopedia)Also in Spanish
- Snacks for adults (Medical Encyclopedia)Also in Spanish
- Weight loss and alcohol (Medical Encyclopedia)Also in Spanish
- Weight-loss medications (Medical Encyclopedia)Also in Spanish
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