viernes, 21 de septiembre de 2018

Food Safety Education Month | Food Safety | CDC

Food Safety Education Month | Food Safety | CDC

Centers for Disease Control and Prevention. CDC twenty four seven. Saving Lives, Protecting People

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September is National Food Safety Education Month. It provides an opportunity to raise awareness about steps you can take to prevent food poisoning.
Every year, an estimated 1 in 6 Americans (or 48 million people) get sick, 128,000 are hospitalized, and 3,000 die from eating contaminated food. Some people are more likely to get a foodborne illness (also called food poisoning) or to get seriously ill.
Join us in sharing information about which groups of people are more likely to get food poisoning, symptoms of food poisoning, and what steps they or their caregivers can take to help prevent it. Also, learn when to see a doctor and how to report food poisoning.

Food Safety Education Month Materials

Resources

Information on Food Safety

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