Scientists identify proteins tied to food tolerance

https://www.nih.gov/news-events/nih-research-matters/scientists-identify-proteins-tied-food-tolerance Scientists identify proteins tied to food tolerance At a Glance Scientists identified parts of proteins that interact with immune cells and allow mice to tolerate certain foods rather than have an allergic reaction. The findings enhance our current understanding of food tolerance and may lead to new therapies for people with food allergies.