CIENCIASMEDICASNEWS: Genes & Nutrition

Articles

CONTENT TYPE:RESEARCH
| 9 November 2017
Synbiotic effects of β-glucans from cauliflower mushroom and Lactobacillus fermentum on metabolic changes and gut microbiome in estrogen-deficient rats
Authors:Seong-Yeop Jeong, Suna Kang, Cao Shi Hua, Zhang Ting and Sunmin Park
CONTENT TYPE:RESEARCH
| 30 October 2017
A prospective study of dietary and supplemental zinc intake and risk of type 2 diabetes depending on genetic variation in SLC30A8
Authors:Isabel Drake, George Hindy, Ulrika Ericson and Marju Orho-Melander
CONTENT TYPE:REVIEW
| 30 October 2017
Gene-nutrient interactions and susceptibility to human obesity
Authors:Joseph J. Castillo, Robert A. Orlando and William S. Garver
CONTENT TYPE:REVIEW
| 4 October 2017
Amino acid supplements and metabolic health: a potential interplay between intestinal microbiota and systems control
Authors:Francesco Bifari, Chiara Ruocco, Ilaria Decimo, Guido Fumagalli, Alessandra Valerio and Enzo Nisoli
CONTENT TYPE:RESEARCH
| 4 October 2017
Ancestors’ dietary patterns and environments could drive positive selection in genes involved in micronutrient metabolism—the case of cofactor transporters
Authors:Silvia Parolo, Sébastien Lacroix, Jim Kaput and Marie-Pier Scott-Boyer

Genes & Nutrition is affiliated with the European Nutrigenomics Organisation (NuGO). NuGO is an association of universities and research institutes focusing on the joint development of the research area of molecular nutrition, personalized nutrition, nutrigenomics and nutritional systems biology.